This téta and former pro baker always lets her dough rise overnight and... (Dayr Al Qamar, Mont-Liban, Lebanon)
This téta and former pro baker always lets her dough rise overnight and divides it up into individual manoosh size balls snugly side by side in the rising basket. #manoush #manaeesh #lebanonlove #lebanon🇱🇧 #lebanesebreakfast #flatbread #lebanesepie #keshek #zaatar #cheesepie #handmade #homemade
by taste.of.beirut / Instagram