🌼KESHK TOPPING ( For 5 manakish )..🌼2 large onion, finely chopped or...

August 20, 2018 by frisinette_

🌼KESHK TOPPING ( For 5 manakish ) . . 🌼2 large onion, finely chopped or pureed (6 ounces) . . 🌼2 small red chili pepper or 1 teaspoon red pepper flakes . . 🌼8 tablespoons keshk . . 🌼1/2 cup extra-virgin olive oil (or more as needed) . . 🌼8 tablespoons toasted sesame seeds . . 🌼salt, to taste . . 🌼4 large ripe tomatoes, chopped or pureed or tomato ketchup or tomato sauce. . . 🌼5tablespoons red pepper paste, preferably hot . . 🌼1/2 cup chopped walnuts (optional) . . 👉🏻Mix all the ingredients in a bowl, less the olive oil. If the paste feels too wet, drain it a bit through a coffee filter over a small bowl. When ready to spread it, add the olive oil and mix . . 👉🏻Spread a few tablespoons of the topping on the flatbread . . 👉🏻Bake in a preheated oven or on the grill . . 👉🏻Serve hot with some fresh mint leaves . . #lebanesefood #goodmorning #morningmotivation #manouche #arabbreakfast #breakfast #lebanon #foodporn #foodies #l4l #f4l #shoutout #tagsforlikes #instayum #لبنان #مناقيش #بلادي #cuisine_captures #livelovelebanon #lebaneseandproud #foodphotography #followformore #followers #kishk #karoush #canada
by frisinette_ / Instagram